On Tuesday we had a nice slow morning, so we had a little "jam session." This batch has been named raspberry rad-ness!
Oh raspberry jam, I love you, you make my mornings brighter!
If you would like to be let in on the "way of the jam" let me know, I think everyone should make some jam. It's really much easier than you think. I'm not going to pretend to be a food blogger, so I'm leaving out all of the important details, this is really just an ode to jam. I leave the food blogging to the experts, for example, check out my girlfriends beautiful blog Simply Scratch.